Indians are ending the year by joining in a toast to a worldwide wine trend: the rise of the sparkling rosé.
Where there was just one Indian sparkling rosé on offer in 2008, now there are four. Indage was the first to have a go under its Tiger Hills brand. Then came Zampa Soiree and Vinsura.
The latest addition is a brut style rosé from India’s largest wine producer, Sula Vineyards.
Eliza Dushku
Adriana Lima
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